HEALTH, NUTRITION AND FOOD DEMAND
Over the last two decades, increasing concerns about health risks related to diets have had significant impacts on food consumption patterns in the United States and Europe. This timely book presents the results of several comparative studies of the impacts of health information on food consumption...
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| Other Authors: | , |
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| Format: | Book |
| Published: |
Oxon
CABI Publishing
2003
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | Over the last two decades, increasing concerns about health risks related to diets have had significant impacts on food consumption patterns in the United States and Europe. This timely book presents the results of several comparative studies of the impacts of health information on food consumption behavior amongst various socio-economic groups, and across many different countries. It also provides economic analysis of food demand estimations, and implications for future global food systems. |
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| Item Description: | Includes index |
| Physical Description: | xiii, 290 pages illustrations 24 cm |
| ISBN: | 0851996477 |
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