Progress in cereal chemistry and technology proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982

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Bibliographic Details
Other Authors:	Holas, Jiri 1942-, Kratochvil, Jaroslav
Format:	Book
Published:	Amsterdam New York New York, N.Y. Elsevier Distributors for the U.S. and Canada Elsevier Science Pub. Co. 1983
Series:	Developments in food science 5, pt. A-B
Subjects:	Cereals > Analysis > Congresses Cereal products > Analysis > Congresses Grain > Congresses
Online Access:	Click Here to View Status and Holdings.
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