Fat science 1983 proceedings of the 16th ISF Congress, Budapest, Hungary, 4-7 October, 1983

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Bibliographic Details
Other Authors:	Hollo, Janos
Format:	Book
Published:	msterdam New York New York, N.Y., U.S.A. Elsevier [distributor] for the U.S.A. and Canada, Elsevierof Science Pub. Co. 1985
Series:	Developments in food science 11, pt. A-B
Subjects:	Oils and fats > Congresses
Online Access:	Click Here to View Status and Holdings.
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