Nutrition a health promotion approach

This is the second edition of this highly regarded introductory textbook, covering all aspects of nutrition including nutritional epidemiology, social aspects of nutrition, and the microbiological safety of food as well as the more traditional aspects of food as a source of energy and essential nutr...

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Bibliographic Details
Main Author: Webb, Geoffrey P. (Author)
Format: Book
Language:English
Published: London Arnold 2002
Edition:SECOND EDITION
Subjects:
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