CHICKEN A cook's collection of 500 fabulous chicken, turkey and game dishes
Inspiration for using this versatile ingredient in sensational soups, appetizers, salads, snacks and main courses, for all seasons and every kind of occasion.
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| Format: | Book |
| Language: | English |
| Published: |
London
LORENZ BOOKS
2000
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| Online Access: | Click Here to View Status and Holdings. |
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Delicious chicken dishes