Quantity food production, planning and management

Saved in:
Bibliographic Details
Main Author: Knight, John B.
Other Authors: Kotschevar, Lendal H.
Format: Unknown
Published: New York John Wiley & Sons 2000
Edition:3rd ed.
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Includes index
Physical Description:xi, 500 p. ill. 24 cm.
ISBN:0471333476
9780471333470