INTRODUCTION TO AGRICULTURAL ECONOMICS

INTRODUCTION TO AGRICULTURAL ECONOMICS

Show other versions (1)

Provides beginning agriculture students with an understanding of the basic concepts and issues in economics as they relate to the food and fiber industry - a major segment of the US economy. This book is useful for Introduction to Agricultural Economics courses at the freshman/sophomore undergraduat...

Full description

Saved in:
Bibliographic Details
Main Authors: Penson, John B. (Author), Capps, Oral (Author), Rosson, C. Parr (Author)
Format: Book
Language:English
Published: Upper Saddle River, NJ Prentice Hall 2002
Edition:Third Edition
Subjects:
Agriculture > Economic aspects
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Provides beginning agriculture students with an understanding of the basic concepts and issues in economics as they relate to the food and fiber industry - a major segment of the US economy. This book is useful for Introduction to Agricultural Economics courses at the freshman/sophomore undergraduate level
Physical Description:xxii, 580 pages illustrations 24 cm
Bibliography:Includes bibliographical references and index
ISBN:0130195723
9780130195722

Similar Items