PROFESSIONAL MANAGEMENT OF Housekeeping Operations

This book addresses the changing, growing role of the housekeeping department to include maintenance of health club facilities, grounds, valet, and foodservice facilities.

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Bibliographic Details
Main Author:	Martin, Robert J. 1927-1997 (Author)
Format:	Book
Language:	English
Published:	New York John Wiley & Sons 1998
Edition:	3rd ed
Subjects:	Hotel housekeeping
Online Access:	Click Here to View Status and Holdings.
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