PROFESSIONAL MANAGEMENT OF Housekeeping Operations
This book addresses the changing, growing role of the housekeeping department to include maintenance of health club facilities, grounds, valet, and foodservice facilities.
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Format: | Book |
Language: | English |
Published: |
New York
John Wiley & Sons
1998
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Edition: | 3rd ed |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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