Practical Professional Catering Management
Practical Professional Catering Management has stood the test of time because of its solid, reliable factual data developed around the chronological sequence of catering operations. Its practical approach is in contrast to many of its newer competitors who offer more generalised theories. The largel...
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| Main Authors: | , , |
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| Format: | Book |
| Language: | English |
| Published: |
London
Macmillan Press
2000
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| Edition: | Second Edition |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Practical Professional Catering Management
Published 2002
Click Here to View Status and Holdings.
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Practical Professional Catering Management