FOOD SAFETY-PROTECTING THE CONSUMER
The Government have always given high priority to food safety. This White Paper describes our present arrangements, highlights the steps taken recently and sets out our proposals for the future. Wide-ranging laws already protect the consumer. They govern what food contains, how it is produced, how...
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| Format: | Book |
|---|---|
| Language: | English |
| Published: |
London
Her Majesty S Stationary Office
1989
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Principles of Food Sanitation 
Food hygiene and food hazards for all who handle food