Food Chemical Risk Analysis
Food Chemical Risk Analysis provides an introduction to the sciences of food chemistry and risk analysis and demonstrates how the potential hazards associated with food chemicals can be assessed and managed. Food scares are never far from the news and particular attention is therefore focused on the...
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| Format: | Book |
| Language: | English |
| Published: |
London
BLACKIE ACADEMIC & PROFESSIONAL
1997
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| Online Access: | Click Here to View Status and Holdings. |
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Chemical food safety a scientist's perspective