ROTI KEK DAN PASTRI

ROTI KEK DAN PASTRI

In addition to recipes, the book also contains a complete guide to cooking breads, cakes and pastries. For materials that are hard to come by this book suggests local materials that are readily available. Find out the common mistakes that cause your cooking to not be and ways to overcome them. As a...

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Bibliographic Details
Main Author: Norani Sidek (Author)
Format: Book
Language:Malay
Published: Kuala Lumpur Utusan Publications & Distributors 1999
Subjects:
Baked products
Bread
Pastry
Cake
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