Managing service in food and beverage operations

Saved in:

Bibliographic Details
Main Author:	Rey, Anthony M.
Other Authors:	Ninemeier, Jack D., Wieland, Ferdinand
Format:	Book
Published:	East Lansing, Mich. Educational Institute of the American Hotel & Motel Association 1985
Subjects:	Food service management
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet