Microwaving one-dish dinners

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Bibliographic Details
Main Author:	Methven, Barbara
Corporate Author:	Microwave Cooking Institute
Format:	Book
Published:	New York Prentice Hall Press 1987
Edition:	1st ed
Series:	Methven, Barbara. Microwave cooking library
Subjects:	Entrees (Cookery) Microwave cookery
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000n a2200000 a 4501
001	wils-16742
020	#	#	\|a 0131837990
090	0	0	\|a TX832 \|b .M39675 1987
100	1	#	\|a Methven, Barbara
240	0	0	\|a Microwaving fast & easy main dishes
245	1	0	\|a Microwaving one-dish dinners \|c by Barbara Methven
250	#	#	\|a 1st ed
260	#	#	\|a New York \|b Prentice Hall Press \|c 1987
300	#	#	\|a 159 p. \|b col. ill. \|c 29 cm
490	1	#	\|a Microwave cooking library
500	#	#	\|a Originally published under title: Microwaving fast & easy main dishes.
650	#	0	\|a Entrees (Cookery)
650	#	0	\|a Microwave cookery
710	1	#	\|a Microwave Cooking Institute
800	1	0	\|a Methven, Barbara. \|t Microwave cooking library
040	#	#	\|a Shah Alam
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16742