The world guide to whisky Scotch, Irish, Canadian, bourbon, Tennessee sour mash and the whiskies of Japan, plus a comprehensive taste guide to single malts and the world's best-known blends

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Bibliographic Details
Main Author:	Jackson, Michael 1942-
Format:	Book
Published:	London Dorling Kindersley 1987
Subjects:	Whisky Whiskey
Online Access:	Click Here to View Status and Holdings.
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