Nutrition, additive & flavor standards

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Bibliographic Details
Main Author:	Minor,Lewis J
Format:	Book
Published:	Westport, Conn. AVI Pub. Co. 1985
Edition:	Rev. ed
Series:	The L.J. Minor foodservice standards series v. 1
Subjects:	Food service > Standards Food > Standards Food industry and trade > Standards
Online Access:	Click Here to View Status and Holdings.
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