Developments in food engineering proceedings of the ... held 23-27 May, 1993

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Bibliographic Details
Corporate Author:	International Congress on Engineering and Food
Other Authors:	Yano, Toshimasa, Matsuno, Ryuichi, Nakamura, Kozo
Format:	Book
Published:	London Blackie Academic & Professional 1994
Subjects:	Food industry and trade > Congresses
Online Access:	Click Here to View Status and Holdings.
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