Fast foods and short-order cooking

Saved in:

Bibliographic Details
Other Authors:	Pepper, Michael R
Format:	Book
Published:	New York, NY Glencoe 1993
Edition:	2nd ed
Series:	Food service skills series
Subjects:	Fast food restaurants > Employees Convenience foods
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet