Chemistry and physics of baking materials, processes and products
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Corporate Author: | |
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Other Authors: | , , |
Format: | Book |
Published: |
London
Royal Society of Chemistry
1986
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Series: | Special publication
no. 56 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | 276 p. ill |
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ISBN: | T000053976 |