Rasa Malaysia lebih daripada 200 resepi asli
In compiling this book I aim to share popular recipes from the glorious past with the readers of this book. Most traditional culinary specialties require a little patience and are not difficult to prepare. Only with perseverance will you get really effective results. It is not a difficult thing to m...
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Main Author: | Yew, Betty (Author) |
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Other Authors: | Sakdiah M. Din, Teo, Harold |
Format: | Book |
Language: | Malay |
Published: |
Singapore
Times Books International
1994
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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