WORLD FOOD RESOURCES Actual and Potential

World food - feast or famine? Population and food demand: the malthusian equation; The green revolution; An inventory of the world; Hunters and farmers; Farms and factories; Joules and genes; The importance of climate and weather; Options for the future; The oceans as a food source; Employment, inco...

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Bibliographic Details
Main Author: Allaby, Michael (Author)
Format: Book
Language:English
Published: London Applied Science Publishers 1977
Subjects:
Online Access:Click Here to View Status and Holdings.
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264 # 1 |a London  |b Applied Science Publishers  |c 1977 
264 # 4 |c ©1977 
300 # # |a vii, 418 pages  |b illustrations, map  |c 23 cm 
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650 # 0 |a Food supply 
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