THE HEALING POWER OF FOODS nutrition secrets for vibrant health and long life
Describes the health and nutritional benefits of vegetables, fruits, grains, legumes, nuts, and herbs, and suggests foods that can alleviate a variety of common ailments
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Main Author: | Murray, Michael T. (Author) |
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Format: | Book |
Language: | English |
Published: |
Rocklin, California
Prima Publishing
1993
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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