Search Results - Hsiung, Deh-Ta
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1
Chinese vegetarian cooking by Hsiung, Deh-Ta
Published 1985Call Number: Loading…Click Here to View Status and Holdings.
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2
Taste of the East with over 200 recipes and 1000 photographs by Hsiung, Deh-Ta
Published 1993Call Number: Loading…Click Here to View Status and Holdings.
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3
Chinese regional cooking by Hsiung, Deh-Ta
Published 1979Call Number: Loading…Click Here to View Status and Holdings.
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4
The food of China a journey for food lovers by Hsiung, Deh-Ta
Published 2005Call Number: Loading…Click Here to View Status and Holdings.
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5
Thai & South-east Asian cooking & far eastern classics an authentic guide to exotic ingredients and culinary techniques, with over 300 step-by-step recipes by Hsiung, Deh-Ta
Published 2006Call Number: Loading…Click Here to View Status and Holdings.
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6
The ultimate Thai and Asian cookbook all the traditions, ingredients and techniques, with over 300 spicy and aromatic recipes illustrated step-by-step by Hsiung, Deh-Ta
Published 2008Call Number: Loading…Click Here to View Status and Holdings.
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7
The Chinese kitchen by Hsiung, Deh-Ta
Published 2007Call Number: Loading…Click Here to View Status and Holdings.
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8
Thai & South-East Asian cooking & Far Eastern classics an authentic guide to exotic ingrediets and culinary techniques, with over 300 step-by-step recipes by Hsiung, Deh-Ta
Published 2009Call Number: Loading…Click Here to View Status and Holdings.
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9
Taste of asia a culinary journey from thailand to japan : ingredients, techniques and over 100 fabulous authentic recipes by Morris, Sallie
Published 2005Other Authors: “…Hsiung, Deh-Ta…”
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10
The practical encyclopedia of Asian cooking from Thailand to Japan, classic ingredients and authentic recipes from the East by Morris, Sallie
Published 2009Other Authors: “…Hsiung, Deh-Ta…”
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11
Taste of Asia a culinary journey from Thailand to Japan : ingredients, techniques and over 100 fabulous authentic authentic recipes by Morris, Sallie
Published 2009Other Authors: “…Hsiung, Deh-Ta…”
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