Search Results - Elmadfa, Ibrahim

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  1. 1
    European nutrition and health report 2004

    European nutrition and health report 2004

    Published 2005
    Other Authors: “…Elmadfa, Ibrahim…”
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  2. 2
    Frying of food oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures

    Frying of food oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures

    Published 1999
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