Search Results - Campbell-Platt, Geoffrey

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  1. 1
    Fermented foods of the world a dictionary and guide

    Fermented foods of the world a dictionary and guide by Campbell-Platt, Geoffrey

    Published 1987
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  2. 2
    Food Science and Technology

    Food Science and Technology

    Published 2009
    Other Authors: “…Campbell-Platt, Geoffrey…”
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    Book

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  3. 3
    Food science and technology

    Food science and technology

    Published 2009
    Other Authors: “…Campbell-Platt, Geoffrey…”
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  4. 4
    Foods for the '90s

    Foods for the '90s

    Published 1990
    Other Authors: “…Campbell-Platt, Geoffrey…”
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