Search Results - Bamforth, Charles W. 1952-

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    Food, Fermentation and Micro-organisms

    Food, Fermentation and Micro-organisms by Bamforth, Charles W. 1952-

    Published 2005
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    Book

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  2. 2
    Beer a quality perspective

    Beer a quality perspective

    Published 2009
    Other Authors: “…Bamforth, Charles W. 1952-…”
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