Colman Andrews
Colman Robert Hardy Andrews (born February 18, 1945) is an American writer and editor on food and wine. He is best known for his association with ''
Saveur'' magazine, which he founded with Dorothy Kalins, Michael Grossman, and Christopher Hirsheimer in 1994 and where he served as editor-in-chief from 2001 until 2006. After resigning from the magazine in 2006, he became the restaurant columnist for ''
Gourmet''. In 2010, he helped launch a food and drink website,
The Daily Meal, and served as its editorial director until mid-2018. He is now a senior editor specializing in food and travel for 24/7 Tempo. He is considered one of the world's foremost experts on
Spanish cuisine, particularly that of the
Catalonia region.
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