Search Results - layup~

  1. 201

    Practical thin-layer chromatography a multidisciplinary approach

    Published 1996
    Subjects: “…Thin layer chromatography…”
    Click Here to View Status and Holdings.
    Book
  2. 202
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    Design and layout of foodservice facilities by Birchfield, John C

    Published 1988
    Subjects: “…Design and layout of food service facilities Equipment and supplies…”
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    Book
  13. 213

    Design and layout of foodservice facilities student workbook

    Published 1996
    Subjects: “…Design and layout of food service facilities…”
    Click Here to View Status and Holdings.
    Book
  14. 214
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    Advertising layout and art direction. by Baker, Stephen 1921-

    Published 1959
    Subjects: “…Advertising layout and typography…”
    Click Here to View Status and Holdings.
    Book
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  19. 219

    Handbook of thin-layer chromatography

    Published 2003
    Subjects: “…Thin layer chromatography…”
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    Book
  20. 220

    Modern thin-layer chromatography

    Published 1990
    Subjects: “…Thin layer chromatography…”
    Click Here to View Status and Holdings.
    Book