Search Results - WILEY BLACKWELL
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261
Television in transition the life and afterlife of the narrative action hero
Published 2010“…Wiley-Blackwell…”
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Unknown -
262
Cultural theory an anthology
Published 2011“…Wiley-Blackwell…”
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263
Hydrocolloids in food processing
Published 2010“…WILEY-BLACKWELL…”
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Book -
264
Handbook of seafood quality, safety and health applications
Published 2011“…Wiley-Blackwell…”
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265
Handbook of vegetables and vegetable processing
Published 2011“…Wiley-Blackwell…”
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266
Essentials of Thermal Processing
Published 2011“…WILEY-BLACKWELL…”
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Book -
267
Handbook of vanilla science and technology
Published 2011“…Wiley-Blackwell…”
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Unknown -
268
Probiotics and health claims
Published 2011“…Wiley-Blackwell…”
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269
Thermal Processing of Foods Control and Automation
Published 2011“…WILEY-BLACKWELL…”
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Book -
270
Intelligent agrifood chains and networks
Published 2011“…Wiley-Blackwell…”
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271
Vegetable oils in food technology composition, properties and uses
Published 2011“…Wiley-Blackwell…”
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272
Food and Beverage Packaging Technology
Published 2011“…WILEY-BLACKWELL…”
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Book -
273
Food and package engineering
Published 2011“…Wiley-Blackwell…”
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274
Construction claims and responses effective writing and presentation
Published 2011“…Wiley-Blackwell…”
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275
Construction practice
Published 2011“…Wiley-Blackwell…”
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276
Pathogenesis of bacterial infections in animals
Published 2010“…Wiley-Blackwell…”
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277
Nonthermal Processing Technologies for Food
Published 2001“…WILEY-BLACKWELL…”
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Book -
278
Practical food rheology an interpretive approach
Published 2011“…Wiley-Blackwell…”
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279
Gas installation technology
Published 2010“…Wiley-Blackwell…”
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280
Managing change in construction projects a knowledge-based approach
Published 2011“…Wiley Blackwell…”
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