Search Results - Van Nostrand

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  1. 1281
    Fundamentals of menu planning

    Fundamentals of menu planning by McVety, Paul J

    Published 1989
    “…Van Nostrand Reinhold…”
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  2. 1282
    Presentations for decision makers

    Presentations for decision makers by Holcombe, Marya W. 1944-

    Published 1990
    “…Van Nostrand Reinhold…”
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  3. 1283
    The essential guide to VMS utilities and commands VMS version 5

    The essential guide to VMS utilities and commands VMS version 5 by Sharick, Paula 1947-

    Published 1990
    “…Van Nostrand Reinhold…”
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  4. 1284
    Art and design fundamentals

    Art and design fundamentals by Lazzari, Margaret R.

    Published 1990
    “…Van Nostrand Reinhold…”
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  5. 1285
    Snack food

    Snack food

    Published 1990
    “…Van Nostrand Reinhold…”
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  6. 1286
    Directory of international periodicals and newsletters on the built environment

    Directory of international periodicals and newsletters on the built environment by Gretes, Frances C

    Published 1986
    “…Van Nostrand Reinhold…”
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  7. 1287
    Automating management information systems

    Automating management information systems by Burke, Harry E

    Published 1990
    “…Van Nostrand Reinhold…”
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  8. 1288
    Spirit of enterprise the 1987 Rolex Awards

    Spirit of enterprise the 1987 Rolex Awards

    Published 1987
    “…Van Nostrand Reinhold…”
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  9. 1289
    Handbook of micromethods for the biological sciences

    Handbook of micromethods for the biological sciences by Keleti, Georg

    Published 1974
    “…Van Nostrand Reinhold…”
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  10. 1290
    The professional chef's guide to kitchen management

    The professional chef's guide to kitchen management by Fuller, John 1916-

    Published 1985
    “…Van Nostrand Reinhold…”
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  11. 1291
    Sourcebook of visual ideas

    Sourcebook of visual ideas

    Published 1989
    “…Van Nostrand Reinhold…”
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  12. 1292
    The making of the micro a history of the computer

    The making of the micro a history of the computer by Evans, Christopher Riche

    Published 1981
    “…Van Nostrand Reinhold…”
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  13. 1293
    Professional dining room management

    Professional dining room management by King, Carol A

    Published 1988
    “…Van Nostrand Reinhold…”
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  14. 1294
    Chef's book of formulas, yields, and sizes

    Chef's book of formulas, yields, and sizes by Schmidt, Arno 1937-

    Published 1990
    “…Van Nostrand Reinhold…”
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  15. 1295
    Principles of hospitality engineering

    Principles of hospitality engineering by Palmer, John D. 1945-

    Published 1990
    “…Van Nostrand Reinhold…”
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  16. 1296
    The business chef

    The business chef by Miner, Tom 1949-

    Published 1989
    “…Van Nostrand Reinhold…”
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  17. 1297
    Nutrition for the foodservice professional

    Nutrition for the foodservice professional by Drummond, Karen Eich

    Published 1989
    “…Van Nostrand Reinhold…”
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  18. 1298
    Recreational foodservice management

    Recreational foodservice management by Warner, Mickey

    Published 1989
    “…Van Nostrand Reinhold…”
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  19. 1299
    Competitive manufacturing using production as a management tool

    Competitive manufacturing using production as a management tool by Miller, Stanley S

    Published 1988
    “…Van Nostrand Reinhold…”
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  20. 1300
    Process control structures and applications

    Process control structures and applications by Balchen, Jens G

    Published 1988
    “…Van Nostrand Reinhold…”
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