Search Results - The Chemical Society

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  1. 1
    An Introduction to enzyme chemistry

    An Introduction to enzyme chemistry by Leadlay, P. F

    Published 1978
    “…The Chemical Society…”
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    Unknown

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  2. 2
    Chemistry and the needs of society proceedings of...

    Chemistry and the needs of society proceedings of...

    Published 1974
    “…The Chemical Society…”
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    Unknown

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  3. 3
    Chemical aspects of the atomic nucleus

    Chemical aspects of the atomic nucleus by Cuninghame, J. G

    Published 1972
    “…Chemical Society…”
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  4. 4
    Hazards in the chemical laboratory

    Hazards in the chemical laboratory

    Published 1977
    “…Chemical Society…”
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  5. 5
    Carbohydrate chemistry a review of the literature published during 1971

    Carbohydrate chemistry a review of the literature published during 1971

    Published 1972
    “…Chemical Society…”
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    Unknown

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  6. 6
    Analytical proceedings

    Analytical proceedings

    Published 1980
    “…Chemical Society…”
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  7. 7
    Theoretical chemistry a review of the recent literature

    Theoretical chemistry a review of the recent literature

    Published 1974
    “…Chemical Society…”
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  8. 8
    Chromatography and separation chemistry advances and developments

    Chromatography and separation chemistry advances and developments

    Published 1986
    “…American Chemical Society…”
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  9. 9
    Water-soluble polymers beauty with performance

    Water-soluble polymers beauty with performance

    Published 1986
    “…American Chemical Society…”
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  10. 10
    Cross-linked polymers chemistry, properties, and applications

    Cross-linked polymers chemistry, properties, and applications

    Published 1988
    “…American Chemical Society…”
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  11. 11
    Liquid chromatography/mass spectrometry applications in agricultural, pharmaceutical, and environmental chemistry

    Liquid chromatography/mass spectrometry applications in agricultural, pharmaceutical, and environmental chemistry

    Published 1990
    “…American Chemical Society…”
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  12. 12
    Introduction to microwave sample preparation theory and practice

    Introduction to microwave sample preparation theory and practice

    Published 1988
    “…American Chemical Society…”
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  13. 13
    Flavor precursors thermal and enzymatic conversions

    Flavor precursors thermal and enzymatic conversions

    Published 1992
    “…American Chemical Society…”
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  14. 14
    Lipid Oxidation in Food

    Lipid Oxidation in Food

    Published 1992
    “…American Chemical Society…”
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    Conference Proceeding Book

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  15. 15
    Polymeric delivery systems properties and applications

    Polymeric delivery systems properties and applications

    Published 1993
    “…American Chemical Society…”
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  16. 16
    Disposal of plastics waste and litter

    Disposal of plastics waste and litter by Staudinger, Johann Joseph Peter

    Published 1970
    “…Society of Chemical Industry…”
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  17. 17
    Clean energy from waste and coal

    Clean energy from waste and coal

    Published 1993
    “…American Chemical Society…”
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  18. 18
    Food protein deterioration mechanisms and functionality

    Food protein deterioration mechanisms and functionality

    Published 1982
    “…Amarika chemical society…”
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    Unknown

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  19. 19
    Searching the chemical literature

    Searching the chemical literature by Gould, Robert F

    Published 1961
    “…American Chemical Society…”
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  20. 20
    Symposium on pesticides in tropical agriculture

    Symposium on pesticides in tropical agriculture

    Published 1955
    “…American Chemical Society…”
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