Search Results - MARCEL DEKKER

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  1. 281
    Foodborne disease handbook

    Foodborne disease handbook

    Published 2001
    “…Marcel Dekker…”
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  2. 282
    Handbook of nutrition and diet

    Handbook of nutrition and diet by Desai, Babasaheb B

    Published 2000
    “…Marcel Dekker…”
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  3. 283
    Sensory evaluation of food statistical methods and procedures

    Sensory evaluation of food statistical methods and procedures by O'Mahony, Michael

    Published 1986
    “…Marcel Dekker…”
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  4. 284
    Food analysis principles and techniques

    Food analysis principles and techniques

    Published 1987
    “…Marcel Dekker…”
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  5. 285
    Bacterial toxins

    Bacterial toxins

    Published 1988
    “…Marcel Dekker…”
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  6. 286
    Nutrition and cancer prevention investigating the role of micronutrients

    Nutrition and cancer prevention investigating the role of micronutrients

    Published 1989
    “…Marcel Dekker…”
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  7. 287
    Food analysis principles and techniques

    Food analysis principles and techniques

    Published 1984
    “…Marcel Dekker…”
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  8. 288
    Food analysis principles and techniques

    Food analysis principles and techniques

    Published 1984
    “…Marcel Dekker…”
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  9. 289
    Food analysis principles and techniques

    Food analysis principles and techniques

    Published 1985
    “…Marcel Dekker…”
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  10. 290
    Food lipids chemistry, nutrition, and biotechnology

    Food lipids chemistry, nutrition, and biotechnology

    Published 2002
    “…Marcel Dekker…”
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  11. 291
    Food microbiological analysis new technologies

    Food microbiological analysis new technologies

    Published 1997
    “…Marcel Dekker…”
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  12. 292
    Complex carbohydrates in foods

    Complex carbohydrates in foods

    Published 1999
    “…Marcel Dekker…”
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  13. 293
    Listeria, listeriosis, and food safety

    Listeria, listeriosis, and food safety

    Published 1999
    “…Marcel Dekker…”
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  14. 294
    Food proteins and their applications

    Food proteins and their applications

    Published 1997
    “…Marcel Dekker…”
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  15. 295
    Food safety 1995

    Food safety 1995

    Published 1995
    “…Marcel Dekker…”
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  16. 296
    Food chemistry

    Food chemistry

    Published 1996
    “…Marcel Dekker…”
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  17. 297
    Protein functionality in food systems

    Protein functionality in food systems

    Published 1994
    “…Marcel Dekker…”
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  18. 298
    Carbohydrate polyesters as fat substitutes

    Carbohydrate polyesters as fat substitutes

    Published 1994
    “…Marcel Dekker…”
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  19. 299
    The chemistry and technology of coal

    The chemistry and technology of coal by Speight, J. G

    Published 1983
    “…Marcel Dekker…”
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  20. 300
    Clinical drug trials and tribulations

    Clinical drug trials and tribulations

    Published 2002
    “…Marcel Dekker…”
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