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  1. 21
    Fundamentals of reservoir engineering

    Fundamentals of reservoir engineering by Dake, L. P

    Published 1978
    “…Elsevier Scientific Pub. Co.…”
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  2. 22
    Application of mutation breeding methods in the improvement of vegetatively propagated crops an interpretive literature review

    Application of mutation breeding methods in the improvement of vegetatively propagated crops an interpretive literature review by Broertjes, C

    Published 1978
    “…Elsevier Scientific Pub. Co.…”
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  3. 23
    Soil disinfestation

    Soil disinfestation

    Published 1979
    “…Elsevier Scientific Pub. Co.…”
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  4. 24
    Reservoir capacity and yield by

    Reservoir capacity and yield by by McMahon, T. A

    Published 1978
    “…Elsevier Scientific Pub. Co.…”
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  5. 25
    Multiobjective optimization in water resources systems the surrogate worth trade-off method

    Multiobjective optimization in water resources systems the surrogate worth trade-off method by Haimes, Yacov Y

    Published 1975
    “…Elsevier Scientific Pub. Co.…”
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  6. 26
    Polymer engineering

    Polymer engineering by Williams, Harry Leverne 1916-

    Published 1975
    “…Elsevier Scientific Pub. Co.…”
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  7. 27
    Manufacture and refining of raw cane sugar

    Manufacture and refining of raw cane sugar by Baikow, V. E

    Published 1982
    “…Elsevier Scientific Pub. Co.…”
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  8. 28
    Fundamentals of coal beneficiation and utilization

    Fundamentals of coal beneficiation and utilization by Tsai, Shirley Cheng 1941-

    Published 1982
    “…Elsevier Scientific Pub. Co.…”
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  9. 29
    Food flavours

    Food flavours

    Published 1982
    “…Elsevier Scientific Pub. Co.…”
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  10. 30
    Unit operations in cane sugar production

    Unit operations in cane sugar production by Payne, John Howard 1906-

    Published 1982
    “…Elsevier Scientific Pub. Co.…”
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  11. 31
    Animal feed science and technology

    Animal feed science and technology

    Published 1976
    “…Elsevier Scientific Pub. Co.…”
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  12. 32
    Radiation chemistry of major food components its relevance to the assessment of the wholesomeness of irradiated foods

    Radiation chemistry of major food components its relevance to the assessment of the wholesomeness of irradiated foods

    Published 1977
    “…Elsevier Scientific Pub. Co.…”
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  13. 33
    Dictionary of plastics technology in four languages, English, German, French, Russian

    Dictionary of plastics technology in four languages, English, German, French, Russian by Kaliske, Gisbert 1923-

    Published 1982
    “…Elsevier Scientific Pub. Co.…”
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  14. 34
    Symposia and symposium publications a guide for organisers, lecturers, and editors of scientific meetings

    Symposia and symposium publications a guide for organisers, lecturers, and editors of scientific meetings by Manten, A A

    Published 1976
    “…Elsevier Scientific Pub. Co.…”
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  15. 35
    Degradation of polymers

    Degradation of polymers by Bamford, C. H

    Published 1975
    “…Elsevier Scientific Pub. Co.…”
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  16. 36
    Chromatography of steroids

    Chromatography of steroids by Heftmann, Erich

    Published 1976
    “…Elsevier Scientific Pub. Co.…”
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  17. 37
    Stability of tidal inlets theory and engineering

    Stability of tidal inlets theory and engineering by Bruun, Per

    Published 1978
    “…Elsevier Scientific Pub. Co.…”
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  18. 38
    Sea-level changes

    Sea-level changes by Lisitzin, Eugenie 1905-

    Published 1974
    “…Elsevier Scientific Pub. Co.…”
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  19. 39
    The development of the chlorinity/salinity concept in oceanography

    The development of the chlorinity/salinity concept in oceanography by Wallace, William J

    Published 1974
    “…Elsevier Scientific Pub. Co.…”
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  20. 40
    The world water balance mean annual global, continental and maritime precipitation, evaporation and run-off

    The world water balance mean annual global, continental and maritime precipitation, evaporation and run-off by Baumgartner, Albert

    Published 1975
    “…Elsevier Scientific Pub. Co.…”
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