Search Results - Elsevier Applied science

  1. 121
  2. 122

    Sugarless the way forward

    Published 1991
    “…Elsevier Applied Science…”
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    Book
  3. 123

    Freeze-drying for the food industries by Dalgleish, J. M

    Published 1990
    “…Elsevier Applied Science…”
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    Book
  4. 124

    Metal contamination of food by Reilly, Conor

    Published 1991
    “…Elsevier Applied Science…”
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    Book
  5. 125

    Advances in meat research

    Published 1990
    “…Elsevier Applied Science…”
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    Book
  6. 126
  7. 127

    Advances in catering technology-3

    Published 1985
    “…Elsevier Applied Science…”
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    Book
  8. 128

    Food packaging and preservation theory and practice

    Published 1986
    “…Elsevier Applied Science…”
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    Book
  9. 129

    STATISTICAL PROCEDURES IN FOOD RESEARCH

    Published 1986
    “…Elsevier Applied Science…”
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    Book
  10. 130

    Radiation curing in polymer science & technology

    Published 1993
    “…Elsevier Applied Science…”
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    Book
  11. 131
  12. 132

    Biotechnology glossary

    Published 1990
    “…Elsevier Applied Science…”
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    Book
  13. 133

    Solid substrate cultivation

    Published 1992
    “…Elsevier applied Science…”
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    Book
  14. 134

    Bioconversion of waste materials to industrial products

    Published 1991
    “…Elsevier Applied Science…”
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    Book
  15. 135

    Instrumental analysis of pollutants

    Published 1991
    “…Elsevier Applied Science…”
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    Book
  16. 136

    Therapeutic properties of fermented milks

    Published 1991
    “…Elsevier Applied Science…”
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    Book
  17. 137

    Protein-dye interactions developments and applications

    Published 1989
    “…Elsevier Applied Science…”
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    Book
  18. 138

    Airlift bioreactors by Chisti, M. Y

    Published 1989
    “…Elsevier Applied Science…”
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    Book
  19. 139

    Hazards of biotechnology--real or imaginary

    Published 1988
    “…Elsevier Applied Science…”
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    Book
  20. 140