Search Results - Dekker
Suggested Topics within your search.
Suggested Topics within your search.
- methods 56
- Congresses 44
- therapy 43
- Handbooks, manuals, etc 42
- Quality control 41
- Analysis 40
- Data processing 40
- Polymers 38
- Food 35
- Statistical methods 34
- Design and construction 33
- Chemical engineering 29
- Surface chemistry 24
- diagnosis 24
- Mathematical models 23
- Surface active agents 23
- Management 22
- Chemistry, Technical 21
- Environmental aspects 21
- etiology 20
- Biotechnology 19
- Chromatographic analysis 19
- Engineering 19
- Statistics 19
- Mathematical statistics 18
- physiopathology 18
- Automation 16
- Catalysis 16
- Control theory 16
- Food Contamination 16
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641
Receptor-based drug design
Published 1998“…Marcell Dekker…”
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Unknown
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642
Antifungal drug therapy a complete guide for the practitioner
Published 1990“…M. Dekker…”
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Unknown -
643
Synthetic communications
Published 1971“…M. Dekker…”
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Unknown -
644
Dopamine receptors and transporters function, imaging and clinical implication
Published 2003“…Marcel Dekker…”
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Unknown -
645
Statistics in the pharmaceutical industry
Published 1994“…M. Dekker…”
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Unknown -
646
Foodborne disease handbook
Published 2001“…Marcel Dekker…”
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Unknown -
647
Foodborne disease handbook
Published 2001“…Marcel Dekker…”
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Unknown -
648
Foodborne disease handbook
Published 2001“…Marcel Dekker…”
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Unknown -
649
Handbook of nutrition and diet
Published 2000“…Marcel Dekker…”
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Unknown -
650
Sensory evaluation of food statistical methods and procedures
Published 1986“…Marcel Dekker…”
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Unknown -
651
Food analysis principles and techniques
Published 1987“…Marcel Dekker…”
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Unknown -
652
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653
Nutrition and cancer prevention investigating the role of micronutrients
Published 1989“…Marcel Dekker…”
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Unknown -
654
Food analysis principles and techniques
Published 1984“…Marcel Dekker…”
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Unknown -
655
Food analysis principles and techniques
Published 1984“…Marcel Dekker…”
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Unknown -
656
Food analysis principles and techniques
Published 1985“…Marcel Dekker…”
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Unknown -
657
Food lipids chemistry, nutrition, and biotechnology
Published 2002“…Marcel Dekker…”
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Unknown -
658
Food microbiological analysis new technologies
Published 1997“…Marcel Dekker…”
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Unknown -
659
Complex carbohydrates in foods
Published 1999“…Marcel Dekker…”
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Unknown -
660
Listeria, listeriosis, and food safety
Published 1999“…Marcel Dekker…”
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Unknown
