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  1. 521
    Soil analysis handbook of reference methods

    Soil analysis handbook of reference methods

    Published 2000
    “…CRC Press…”
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  2. 522
    EU food law a practical guide

    EU food law a practical guide

    Published 2001
    “…CRC Press…”
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  3. 523
    Making the most of HACCP learning from other's experience

    Making the most of HACCP learning from other's experience

    Published 2001
    “…CRC Press…”
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  4. 524
    Food process modelling

    Food process modelling

    Published 2001
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  5. 525
    Extrusion cooking technologies and applications

    Extrusion cooking technologies and applications

    Published 2001
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  6. 526
    CRC world dictionary of plant names common names, scientific names, eponyms, synonyms, and etymology

    CRC world dictionary of plant names common names, scientific names, eponyms, synonyms, and etymology by Quattrocchi, Umberto 1947-

    Published 2000
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  7. 527
    Pictoral Atlas of Soil and Seed Fungi Morphologies of Cultured Fungi and Key to Species

    Pictoral Atlas of Soil and Seed Fungi Morphologies of Cultured Fungi and Key to Species by Watanabe, Tsuneo

    Published 2002
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  8. 528
    A first course in the design of experimants a linear models approach

    A first course in the design of experimants a linear models approach by Weber, Donald C. 1925-

    Published 2000
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  9. 529
    Soil ecology in sustainable agricultural systems

    Soil ecology in sustainable agricultural systems

    Published 1997
    “…CRC Press…”
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  10. 530
    Composites manufacturing materials, product and process engineering

    Composites manufacturing materials, product and process engineering by Mazumdar, Sanjay

    Published 2002
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  11. 531
    Yoghurt science and technology

    Yoghurt science and technology by Tamime, A.Y

    Published 1999
    “…CRC Press…”
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  12. 532
    AUTOMATION for FOOD ENGINEERING Food Quality Quantization and Process Control

    AUTOMATION for FOOD ENGINEERING Food Quality Quantization and Process Control by Huang, Yanbo, Whittaker, A. Dale, Lacey, Ronald E.

    Published 2001
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  13. 533
    Natural food antimicrobial systems

    Natural food antimicrobial systems

    Published 2000
    “…CRC Press…”
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  14. 534
    Handbook of chemical risk assessment health hazards to human, plants and animals

    Handbook of chemical risk assessment health hazards to human, plants and animals by Eisler, Ronald 1932-

    Published 2000
    “…CRC Press…”
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  15. 535
    Pectins and their manipulation

    Pectins and their manipulation

    Published 2002
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  16. 536
    Handbook of dairy foods and nutrition

    Handbook of dairy foods and nutrition by Miller, Gregory

    Published 2000
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  17. 537
    Carbon monoxide toxicity

    Carbon monoxide toxicity

    Published 2000
    “…CRC Press…”
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  18. 538
    Biodegradation of nitroaromatic compounds and explosives

    Biodegradation of nitroaromatic compounds and explosives

    Published 2000
    “…CRC Press…”
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  19. 539
    Java with visual J++

    Java with visual J++ by Gill, Dudley W

    Published 2000
    “…CRC Press…”
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  20. 540
    Data mining technologies, techniques, tools, and trends

    Data mining technologies, techniques, tools, and trends by Thuraisingham, Bhavani M.

    Published 1999
    “…CRC Press…”
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