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  1. 21
    Hotel information systems a contemporary approach to front office procedures

    Hotel information systems a contemporary approach to front office procedures by Kasavana, Michael L. 1947-

    Published 1978
    “…CBI Pub. Co.…”
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    Unknown

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  2. 22
    Marketing in the hospitality industry

    Marketing in the hospitality industry by Nykiel, Ronald A.

    Published 1983
    “…CBI Pub. Co.…”
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  3. 23
    PRACTICAL ICE CARVING

    PRACTICAL ICE CARVING by Durocher, Joseph F. 1948-

    Published 1981
    “…CBI Pub. Co.…”
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    Book

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  4. 24
    Belt conveyors for bulk materials

    Belt conveyors for bulk materials

    Published 1979
    “…CBI Pub. Co.…”
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  5. 25
    Understanding and motivating the manufacturers' agent with special appendix section "Understanding and improving the motivation of salesmen"

    Understanding and motivating the manufacturers' agent with special appendix section "Understanding and improving the motivation of salesmen" by Berry, Dick

    Published 1981
    “…CBI Pub. Co.…”
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  6. 26
    International marketing managerial perspectives

    International marketing managerial perspectives by Jain, Subhash C. 1942-

    Published 1979
    “…CBI Pub. Co.…”
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  7. 27
    Law and the computer

    Law and the computer by Gemignani, Michael C

    Published 1981
    “…CBI Pub. Co.…”
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  8. 28
    The Masonry glossary

    The Masonry glossary

    Published 1981
    “…CBI Pub. Co.…”
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  9. 29
    Professional discotheque management

    Professional discotheque management by Emenheiser, Daniel A. 1953-

    Published 1981
    “…CBI Pub. Co.…”
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  10. 30
    Business loans a guide to money sources and how to approach them successfully

    Business loans a guide to money sources and how to approach them successfully by Hayes, Rick Stephan 1946-

    Published 1980
    “…CBI Pub. Co.…”
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  11. 31
    Effective front office operations

    Effective front office operations by Kasavana, Michael L. 1947-

    Published 1981
    “…CBI Pub. Co.…”
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  12. 32
    Basic hotel front office procedures

    Basic hotel front office procedures by Renner, Peter Franz 1943-

    Published 1981
    “…CBI Pub. Co.…”
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  13. 33
    The equal opportunity handbook for hotels, restaurants, and institutions

    The equal opportunity handbook for hotels, restaurants, and institutions by Stokes, Arch Y

    Published 1979
    “…CBI Pub. Co.…”
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  14. 34
    The professional housekeeper

    The professional housekeeper by Tucker, Georgina

    Published 1982
    “…CBI Pub. Co.…”
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  15. 35
    Successful catering

    Successful catering by Splaver, Bernard R

    Published 1982
    “…CBI Pub. Co.…”
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  16. 36
    The professional host

    The professional host

    Published 1981
    “…CBI Pub. Co.…”
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  17. 37
    Sanitation for foodservice workers

    Sanitation for foodservice workers by Richardson, Treva M

    Published 1981
    “…CBI Pub. Co.…”
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  18. 38
    The professional chef's art of garde manger

    The professional chef's art of garde manger by Sonnenschmidt, Frederic H. 1935-

    Published 1982
    “…CBI Pub. Co.…”
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  19. 39
    Principles and practice of management in the hospitality industry

    Principles and practice of management in the hospitality industry by Keiser, James 1928-

    Published 1979
    “…CBI Pub. Co.…”
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  20. 40
    The complete book of cooking equipment

    The complete book of cooking equipment by Wilkinson, Jule

    Published 1981
    “…CBI Pub. Co.…”
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    Unknown

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