Search Results - Blackie
Suggested Topics within your search.
Suggested Topics within your search.
- Food 32
- Food industry and trade 16
- Analysis 12
- Packaging 10
- Mathematics 9
- Polymers 9
- Children 7
- Chemistry, Analytic 6
- Food contamination 6
- Juvenile literature 6
- Biotechnology 5
- Chemistry 5
- Composition 5
- Fiction 5
- Polymerization 5
- Baking 4
- Concrete 4
- Congresses 4
- Economic conditions 4
- Engineering 4
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- English fiction 4
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- Environmental chemistry 4
- Food additives 4
- Instruments 4
- Management 4
- Microbiology 4
- Preservation 4
- Soil mechanics 4
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341
Handbook of industrial seasonings
Published 1994“…Blackie Academic & Professional…”
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Unknown -
342
Food taints and off-flavours
Published 1993“…Blackie Academic & Professional…”
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343
Food process monitoring systems
Published 1993“…Blackie Academic & Professional…”
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344
Aseptic processing and packaging of particulate foods
Published 1993“…Blackie Academic & Professional…”
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345
The Technology of extrusion cooking
Published 1994“…Blackie Academic & Professional…”
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346
Low-calorie foods and food ingredients
Published 1993“…Blackie Academic & Professional…”
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347
The technology of vitamins in food
Published 1993“…Blackie Academic & Professional…”
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348
Theory of machines
Published 1964“…Blackie & Sons Ltd.…”
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349
Technology of redured-additive foods
Published 1993“…Blackie Academic & Professional…”
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350
Polymer blends and alloys
Published 1993“…Blackie Academic & Professional…”
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351
Protein structure-function relationships in foods
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352
Molecular and cell biology of yeasts
Published 1989“…Blackie Van Nostrand Reinhold…”
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353
The packaging media
Published 1977“…Blackie [for] the Council of the Institute of Packaging…”
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354
Polymer reactor engineering
Published 1994“…London Blackie Academic & Professional…”
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355
Supercritical fluid extraction and its use in chromatographic sample preparation
Published 1993“…Blackie Academic & Professional CRC Press…”
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356
Fracture mechanics of cementitious materials
Published 1996“…Blackie Academic & Profesional, an imprint of Chapman & Hall…”
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357