Search Results - AVI Co.

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  1. 101
    Bakery technology and engineering

    Bakery technology and engineering by Matz, Samuel A.

    Published 1972
    “…Avi Pub. Co.…”
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  2. 102
    Fundamentals of landscaping and site planning

    Fundamentals of landscaping and site planning by Root, James B

    Published 1985
    “…AVI Pub. Co.…”
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  3. 103
    Work analysis and design for hotels, restaurants, and institutions

    Work analysis and design for hotels, restaurants, and institutions by Kazarian, Edward A

    Published 1969
    “…AVI Pub. Co.…”
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  4. 104
    Work analysis and design for hotels, restaurants, and institutions

    Work analysis and design for hotels, restaurants, and institutions by Kazarian, Edward A

    Published 1979
    “…AVI Pub. Co.…”
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  5. 105
    Handbook of sugars for processors, chemists, and technologists,

    Handbook of sugars for processors, chemists, and technologists, by Jun, W. Ray

    Published 1973
    “…Avi Pub. Co.,…”
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  6. 106
    Food texture

    Food texture by Matz, Samuel A.

    Published 1962
    “…Avi Pub. Co.…”
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  7. 107
    Livestock and meat marketing

    Livestock and meat marketing by McCoy, John Henry 1912-

    Published 1972
    “…AVI Pub. Co.…”
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  8. 108
    The travel industry

    The travel industry by Gee, Chuck Y.

    Published 1984
    “…AVI Pub. Co.…”
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  9. 109
    Commercial fruit processing

    Commercial fruit processing by Woodroof, Jasper Guy 1900-

    Published 1975
    “…AVI Pub. Co.…”
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  10. 110
    Food products formulary

    Food products formulary

    Published 1974
    “…Avi Pub. Co.…”
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  11. 111
    Food products formulary

    Food products formulary

    Published 1982
    “…AVI Pub. Co.…”
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  12. 112
    The safety of foods

    The safety of foods

    Published 1980
    “…Avi Pub. Co.…”
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  13. 113
    Flavor chemistry and technology

    Flavor chemistry and technology by Heath, Henry B

    Published 1986
    “…AVI Pub. Co.…”
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  14. 114
    Produce handling, packaging, and distribution

    Produce handling, packaging, and distribution by Peleg, Kalman

    Published 1985
    “…AVI Pub. Co.…”
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  15. 115
    Tree nuts production, processing, products

    Tree nuts production, processing, products by Woodroof, Jasper Guy 1900-

    Published 1979
    “…AVI Pub. Co.…”
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  16. 116
    Coconuts production, processing, products

    Coconuts production, processing, products by Woodroof, Jasper Guy 1900-

    Published 1979
    “…AVI Pub. Co.…”
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  17. 117
    Foodservice systems management

    Foodservice systems management by Minor, Lewis J

    Published 1984
    “…AVI Pub. Co.…”
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  18. 118
    Practical food microbiology and technology

    Practical food microbiology and technology by Weiser, Harry H. Harry Howard

    Published 1971
    “…Avi Pub. Co.…”
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  19. 119
    Ice cream

    Ice cream by Arbuckle, W. S. Wendell Sherwood

    Published 1986
    “…AVI Pub. Co.…”
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  20. 120
    Source book of flavors

    Source book of flavors by Heath, Henry B

    Published 1981
    “…AVI Pub. Co.…”
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