Search Results - AN ASPEN PUBLICATION

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  1. 1
    Pain in the critically ill assessment and management

    Pain in the critically ill assessment and management

    Published 1991
    “…An Aspen Publication…”
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  2. 2
    Pulmonary rehabilition administration and patient education manual

    Pulmonary rehabilition administration and patient education manual by Morris, Kathleen V. 1946-

    Published 1996
    “…Aspen Publication…”
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  3. 3
    Encyclopedia of medical media and communications

    Encyclopedia of medical media and communications by Kurian, George Thomas

    Published 1996
    “…An Aspen Publication…”
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  4. 4
    Technology in early intervention

    Technology in early intervention

    Published 1995
    “…An Aspen Publication…”
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  5. 5
    Reinventing your nursing career a handbook for success in the age of managed care

    Reinventing your nursing career a handbook for success in the age of managed care by Newell, Michael

    Published 1998
    “…An Aspen Publication…”
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  6. 6
    Food Color and Appearance

    Food Color and Appearance by Hutchings, John B.

    Published 1999
    “…AN ASPEN PUBLICATION…”
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  7. 7
    Food Texture Measurement and Perception

    Food Texture Measurement and Perception by Rosenthal, Andrew J.

    Published 1999
    “…AN ASPEN PUBLICATION…”
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  8. 8
    SENSORY EVALUATION OF FOOD PRINCIPLES AND PRACTICES

    SENSORY EVALUATION OF FOOD PRINCIPLES AND PRACTICES by Lawless, Harry T., Heymann, Hildegarde

    Published 1999
    “…An Aspen Publication…”
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  9. 9
    Analytical Chemistry of Foods

    Analytical Chemistry of Foods by James, C.S. (Ceirwyn S.)

    Published 1999
    “…An Aspen Publication…”
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  10. 10
    Stroke rehabilitation patient educational manual

    Stroke rehabilitation patient educational manual

    Published 1999
    “…Aspen Publication…”
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  11. 11
    Principles of Food Chemistry

    Principles of Food Chemistry by deMan, John M.

    Published 1999
    “…AN ASPEN PUBLICATION…”
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  12. 12
    International Standards for Food Safety

    International Standards for Food Safety

    Published 2000
    “…AN ASPEN PUBLICATION…”
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  13. 13
    Strategic fund development building profitable relationships that last

    Strategic fund development building profitable relationships that last by Joyaux, Simone P

    Published 2001
    “…An Aspen Publication…”
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  14. 14
    A practical introduction to health information management aspen reference group

    A practical introduction to health information management aspen reference group

    Published 1998
    “…Aspen Publication…”
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  15. 15
    Public health administration principles for population-based management

    Public health administration principles for population-based management

    Published 2001
    “…Aspen Publication…”
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  16. 16
    Understanding health care outcomes research

    Understanding health care outcomes research

    Published 1997
    “…Aspen Publication…”
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  17. 17
    Community health education and promotion manual

    Community health education and promotion manual

    Published 2001
    “…Aspen Publication…”
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  18. 18
    Medical ethics policies, protocols, guidelines and programs

    Medical ethics policies, protocols, guidelines and programs

    Published 2001
    “…Aspen Publication…”
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  19. 19
    Epidemiology beyond the basics

    Epidemiology beyond the basics by Szklo, M. (Moyses), Nieto, F. Javier

    Published 2000
    “…Aspen Publication…”
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  20. 20
    Principles and methods of quality management in health care

    Principles and methods of quality management in health care by Lighter, Donald E

    Published 2000
    “…Aspen Publication…”
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