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  1. 2041
    Adobe Acrobat DC CLASSROOM IN A BOOK

    Adobe Acrobat DC CLASSROOM IN A BOOK by Gyncild, Brie, Fridsma, Lisa

    Published 2015
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  2. 2042
    managing people a guide for managers in the hotel and catering industry

    managing people a guide for managers in the hotel and catering industry by Riley, Michael

    Published 1995
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  3. 2043
    Successful project management

    Successful project management by Gido, Jack

    Published 2003
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  4. 2044
    Practical Professional Catering Management

    Practical Professional Catering Management by Cracknell, H. L. 1916-, Nobis, G, Kaufmann, R. J

    Published 2002
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  5. 2045
    ESSENTIALS OF FOOD SAFETY AND SANITATION

    ESSENTIALS OF FOOD SAFETY AND SANITATION by McSwane, David Zachary, Rue, Nancy R., Linton, Richard

    Published 2005
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  6. 2046
    Human Resource Management in the Hospitality Industry A Practitioner's Perspective

    Human Resource Management in the Hospitality Industry A Practitioner's Perspective by Tesone, D. V. Dana V.

    Published 2005
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  7. 2047
    Computational Intelligence for Engineering Systems Emergent Applications

    Computational Intelligence for Engineering Systems Emergent Applications

    Published 2011
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  8. 2048
    HUMAN RESOURCES MANAGEMENT IN THE HOSPITALITY INDUSTRY

    HUMAN RESOURCES MANAGEMENT IN THE HOSPITALITY INDUSTRY by Hayes, David K., Ninemeier, Jack D.

    Published 2015
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    Manuscript Book

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  9. 2049
    The Routledge companion to bioethics

    The Routledge companion to bioethics

    Published 2015
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  10. 2050
    Consumer Behavior Buying, Having, and Being

    Consumer Behavior Buying, Having, and Being by Solomon, Michael R.

    Published 2017
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  11. 2051
    Guest service in the hospitality industry

    Guest service in the hospitality industry by Bagdan, Paul 1970-

    Published 2013
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  12. 2052
    The Halal Frontier Muslim Consumers in a Globalized Market

    The Halal Frontier Muslim Consumers in a Globalized Market by Fischer, Johan

    Published 2011
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  13. 2053
    CLIMATE CHANGE CRIMINOLOGY

    CLIMATE CHANGE CRIMINOLOGY by White, R. D.

    Published 2018
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  14. 2054
    Bahasa Melayu untuk Penutur Asing Isu dalam Pengajaran dan Pembelajaran

    Bahasa Melayu untuk Penutur Asing Isu dalam Pengajaran dan Pembelajaran

    Published 2018
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  15. 2055
    Consumer Behavior

    Consumer Behavior by Schiffman, Leon G., Wisenblit, Joe

    Published 2019
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  16. 2056
    Nordic Experiences of Sustainable Planning Policy and Practice

    Nordic Experiences of Sustainable Planning Policy and Practice

    Published 2018
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  17. 2057
    Business Mathematics for UiTM

    Business Mathematics for UiTM by Lau, Too Kya, Phang, Yook Ngor, Wee, Kok Kiang

    Published 2019
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  18. 2058
    RISALAH UNTUK KAUM MUSLIMIN

    RISALAH UNTUK KAUM MUSLIMIN by Al-Attas, Syed Muhammad Naquib Tan Sri, Prof., Dr. 1931

    Published 2024
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  19. 2059
    PRACTICAL COOKERY FOR LEVEL 2 COMMIS CHEF APPRENTICES AND NVQS

    PRACTICAL COOKERY FOR LEVEL 2 COMMIS CHEF APPRENTICES AND NVQS by Foskett, David, Paskins, Patricia, Rippington, Neil, Thorpe, Steve

    Published 2019
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  20. 2060
    INTRODUCTORY FOODS

    INTRODUCTORY FOODS by Scheule, Barbara, Frye, Amanda

    Published 2020
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