Search Results - "restaurant management"

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  1. 21
    Control in catering

    Control in catering by Steel, James

    Published 1968
    Subjects: “…Restaurant management…”
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    Unknown

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  2. 22
    How to operate a restaurant

    How to operate a restaurant by Dukas, Peter

    Published 1973
    Subjects: “…Restaurant management…”
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    Unknown

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  3. 23
    How to plan and operate a restaurant

    How to plan and operate a restaurant by Dukas, Peter

    Published 1973
    Subjects: “…Restaurant management…”
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    Unknown

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  4. 24
    How to open and run a successful restaurant

    How to open and run a successful restaurant by Egerton-Thomas, Christopher

    Published 2006
    Subjects: “…Restaurant management…”
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    Unknown

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  5. 25
    The everything guide to starting and running a restaurant book secrets to a successful business!

    The everything guide to starting and running a restaurant book secrets to a successful business! by Lee, Ronald 1969-

    Published 2005
    Subjects: “…Restaurant management…”
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    Unknown

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  6. 26
    Restaurant operations management principles and practices

    Restaurant operations management principles and practices by Ninemeier, Jack D.

    Published 2006
    Subjects: “…Restaurant management…”
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    Unknown

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  7. 27
    Starting & running a restaurant for dummies

    Starting & running a restaurant for dummies

    Published 2007
    Subjects: “…Restaurant management…”
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    Unknown

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  8. 28
    The restaurant from concept to operation

    The restaurant from concept to operation by Walker, John R. 1944-

    Published 2008
    Subjects: “…Restaurant management…”
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    Unknown

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  9. 29
    How to run a successful restaurant

    How to run a successful restaurant by Botham, Jacob

    Published 2011
    Subjects: “…Restaurant management…”
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  10. 30
    Running a restaurant for dummies

    Running a restaurant for dummies by Garvey, Michael

    Published 2011
    Subjects: “…Restaurant management…”
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    Book

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  11. 31
    Professional dining room management

    Professional dining room management by King, Carol A

    Published 1988
    Subjects: “…Restaurant management…”
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    Unknown

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  12. 32
    So you want to start a restaurant?

    So you want to start a restaurant? by Dyer, Dewey A

    Published 1981
    Subjects: “…Restaurant management…”
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    Unknown

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  13. 33
    How to open and run a successful restaurant

    How to open and run a successful restaurant by Egerton-Thomas, Christopher

    Published 1989
    Subjects: “…Restaurant management…”
    Click Here to View Status and Holdings.
    Unknown

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  14. 34
    The Restaurant FROM CONCEPT TO OPERATION

    The Restaurant FROM CONCEPT TO OPERATION by Walker, John R. 1944-

    Published 2014
    Subjects: “…Restaurant management…”
    Click Here to View Status and Holdings.
    Unknown

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  15. 35
    The Restaurant FROM CONCEPT TO OPERATION

    The Restaurant FROM CONCEPT TO OPERATION by Walker, John R.

    Published 2014
    Subjects: “…Restaurant management…”
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    Manuscript Book

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  16. 36
    The Restaurant FROM CONCEPT TO OPERATION

    The Restaurant FROM CONCEPT TO OPERATION by Walker, John R. 1944-

    Published 2014
    Subjects: “…Restaurant management…”
    Click Here to View Status and Holdings.
    Manuscript Book

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  17. 37
    On The MENU "The Art & Science of Profit"

    On The MENU "The Art & Science of Profit" by Bryant, Ronald F.

    Published 2014
    Subjects: “…Restaurant management…”
    Click Here to View Status and Holdings.
    Manuscript Book

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  18. 38
    The Restaurant From Concept to Operation

    The Restaurant From Concept to Operation by Walker, John R. 1944-

    Published 2022
    Subjects: “…Restaurant management…”
    Click Here to View Status and Holdings.
    Book

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  19. 39
    STUDY GUIDE TO ACCOMPANY THE RESTAURANT From Concept to Operation

    STUDY GUIDE TO ACCOMPANY THE RESTAURANT From Concept to Operation by Walker, John R. 1944-

    Published 2008
    Subjects: “…Restaurant management Study guide Examinations…”
    Click Here to View Status and Holdings.
    Book

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  20. 40
    Menu design merchandising and marketing

    Menu design merchandising and marketing by Seaberg, Albin G

    Published 1973
    Subjects:
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    Unknown

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