Search Results - "packaging"

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  1. 561
    POULTRY MEAT PROCESSING

    POULTRY MEAT PROCESSING

    Published 2010
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  2. 562
    FINANCIAL CRISIS causes, context and consequences

    FINANCIAL CRISIS causes, context and consequences by Buckley, Adrian

    Published 2011
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  3. 563
    HOTEL BRAND IMAGE DESIGN

    HOTEL BRAND IMAGE DESIGN

    Published 2013
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    Manuscript Book

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  4. 564
    Hidden talent the emergence of Hollywood agents

    Hidden talent the emergence of Hollywood agents by Kemper, Tom

    Published 2010
    Table of Contents: “…City of agents -- Revenge of the agent -- Small agents -- Charisma and contracts: Charles Feldman -- Numbers and niches: boutique agencies -- The contract industry -- My man Myron: power and persuasion, packages and percentages -- What made Myron run? -- Tall in the saddle: agents in the producer's chair -- The deal factory -- Epilogue. …”
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  5. 565
    Color and Its Reproduction Fundamentals for the Digital Imaging and Printing Industry

    Color and Its Reproduction Fundamentals for the Digital Imaging and Printing Industry by Field, Gary G.

    Published 2004
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  6. 566
    Library public relations a practical handbook

    Library public relations a practical handbook by Garvey, Mona

    Published 1980
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  7. 567
    BASICS OF INVENTORY MANAGEMENT From Warehouse to Distribution Center

    BASICS OF INVENTORY MANAGEMENT From Warehouse to Distribution Center by Viale, J. David

    Published 1996
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  8. 568
    Design guidelines for surface mount and fine pitch technology

    Design guidelines for surface mount and fine pitch technology by Solberg, Vern

    Published 1996
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  9. 569
    BUSINESS LOGISTICS MANAGEMENT

    BUSINESS LOGISTICS MANAGEMENT by Ballou, Ronald H 1937-

    Published 1999
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  10. 570
    Branding from brief to finished solution

    Branding from brief to finished solution

    Published 2005
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  11. 571
    Taints and off-flavours in food

    Taints and off-flavours in food

    Published 2003
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  12. 572
    Progress in Food Preservation

    Progress in Food Preservation

    Published 2012
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  13. 573
    CONTEMPORARY LOGISTICS

    CONTEMPORARY LOGISTICS by Murphy, Paul Regis, Wood, Donald F. 1935-

    Published 2008
    Table of Contents: “…Logistics and the supply chain -- The supply chain management concept -- Logistics and information technology -- Demand management, order management and customer service -- Protective packaging and materials handling -- Transportation -- Transportation management -- Distribution center, warehouse, and plant location -- Inventory management -- Warehousing management -- Procurement -- International logistics -- Logistics systems controls -- Organizing and analyzing logistics systems.…”
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  14. 574
    Measuring information an information services perspective

    Measuring information an information services perspective by Tague-Sutcliffe, Jean 1931-

    Published 1995
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  15. 575
    The dimensions of design

    The dimensions of design by Cato, Ken

    Published 2002
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  16. 576
    Becoming a product designer a guide to careers in design

    Becoming a product designer a guide to careers in design by Hannah, Bruce

    Published 2004
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  17. 577
    1 & 2 color design collection 1 effective design using only 1 or 2 colors

    1 & 2 color design collection 1 effective design using only 1 or 2 colors by Nakazawa, Tomoe

    Published 2005
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  18. 578
    Polymer Nanocomposite Coatings

    Polymer Nanocomposite Coatings

    Published 2014
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  19. 579
    Fantastic illustration

    Fantastic illustration

    Published 2015
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    Unknown

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  20. 580
    ELECTRONIC TECHNIQUES shop practices and construction

    ELECTRONIC TECHNIQUES shop practices and construction by Villanucci, Robert S. 1944-

    Published 1991
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