Search Results - "nutrition"

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  1. 2081
  2. 2082
  3. 2083

    The science of animal agriculture by Herren, Ray V

    Published 2012
    Table of Contents: “…Animal agriculture as science -- The classification of agricultural animals -- The beef industry -- The dairy industry -- The swine industry -- The poultry industry -- The sheep industry -- The goat industry -- The horse industry -- The aquaculture industry -- The small animal industry -- Alternative animal agriculture -- The honeybee industry -- Animal behavior -- Animal cells: the building blocks -- Animal genetics -- The scientific selection of agricultural animals -- The reproduction process -- Cloning animals -- Animal growth and development -- Animal nutrition -- Meat science -- Parasites of agricultural animals -- Animal diseases -- The issue of animal welfare -- Consumer concerns -- Careers in animal science…”
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  4. 2084
  5. 2085
  6. 2086

    Alters & Schiff ESSENTIAL CONCEPTS FOR Healthy Living by Housman, Jeff, Odum, Mary

    Published 2020
    Table of Contents: “…Health: the foundation for life -- Psychological health -- Stress and its management -- Violence and abuse -- Reproductive health -- Romantic relationships and sexuality -- Drug use and abuse -- Alcohol and tobacco -- Nutrition -- Body weight and its management -- Physical fitness -- Cardiovascular health -- Cancer -- Infection, immunity, and noninfectious disease -- Aging, dying, and death -- Environmental health…”
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    Book
  7. 2087
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  10. 2090

    Gerontology For The Health Care Professional by Robnett, Regula H., Brossoie, Nancy

    Published 2020
    Table of Contents: “…Age matters : profiles of an aging society -- Social gerontology -- Aging in place and the continuum of care -- Loss, grief, death, and dying -- Health literacy and clear communication : keys to engaging older adults and their families -- Policy issues for older adults -- The physiology and pathology of aging -- Cognitive and psychological changes related to aging -- Functional performance in later life : basic sensory, perceptual, and physical changes associated with aging -- Drugs and the older adult -- Nutrition and aging -- Perspectives on oral care in healthy aging and prevention for the older adult -- Sexuality and aging -- Reframing aging issues to ensure a better future.…”
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    Book
  11. 2091
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