Search Results - "microbiology"

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  1. 1161
    Bacillus subtilis and other gram-positive bacteria biochemistary, physiology, and molecular genetics

    Bacillus subtilis and other gram-positive bacteria biochemistary, physiology, and molecular genetics

    Published 1993
    Subjects: “…Molecular microbiology…”
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  2. 1162
    Microbial diseases of occupations, sports, and recreations

    Microbial diseases of occupations, sports, and recreations by Collins, C. H Christopher Herbert

    Published 1997
    Subjects: “…Occupational Diseases microbiology…”
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  3. 1163
    Microbial foodborne diseases mechanisms of pathogenesis and toxin synthesis

    Microbial foodborne diseases mechanisms of pathogenesis and toxin synthesis

    Published 2000
    Subjects: “…Food Microbiology…”
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  4. 1164
    Natural food antimicrobial systems

    Natural food antimicrobial systems

    Published 2000
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  5. 1165
    Industrial enzymes from microbial sources recent advances

    Industrial enzymes from microbial sources recent advances

    Published 1981
    Subjects: “…Industrial microbiology…”
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  6. 1166
    Cosmetic safety a primer for cosmetic scientists

    Cosmetic safety a primer for cosmetic scientists

    Published 1987
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  7. 1167
    Escherichia coli virulence mechanisms of a versatile pathogen

    Escherichia coli virulence mechanisms of a versatile pathogen

    Published 2002
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  8. 1168
    Aerobiological engineering handbook a guide to airborne disease control technologies

    Aerobiological engineering handbook a guide to airborne disease control technologies by Kowalski, Wladyslaw Jan

    Published 2006
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  9. 1169
    Testing of genetically modified organisms in foods

    Testing of genetically modified organisms in foods

    Published 2004
    Subjects: “…Food Microbiology…”
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  10. 1170
    Improving the safety of fresh meat

    Improving the safety of fresh meat

    Published 2005
    Subjects: “…Meat Microbiology…”
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  11. 1171
    New trends and developments in biochemical engineering

    New trends and developments in biochemical engineering

    Published 2004
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  12. 1172
    PCR methods in foods

    PCR methods in foods

    Published 2006
    Subjects: “…Food Microbiology…”
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  13. 1173
    Water quality guidelines, standards, and health : assessment of risk and risk management for water-related infectious disease

    Water quality guidelines, standards, and health : assessment of risk and risk management for water-related infectious disease

    Published 2001
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  14. 1174
    Advances in food and nutrition research

    Advances in food and nutrition research

    Published 2009
    Subjects: “…Food Microbiology…”
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  15. 1175
    Advances in thermal and non-thermal food preservation

    Advances in thermal and non-thermal food preservation

    Published 2007
    Subjects: “…Food Microbiology…”
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  16. 1176
    Microbial conversions of raw glycerol

    Microbial conversions of raw glycerol

    Published 2009
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  17. 1177
    Essentials of Thermal Processing

    Essentials of Thermal Processing by Tucker, Gary, Featherstone, Susan

    Published 2011
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    Book

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  18. 1178
    Advances in food and nutrition research

    Advances in food and nutrition research

    Published 2011
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  19. 1179
    10% human how your body's microbes hold the key to health and happiness

    10% human how your body's microbes hold the key to health and happiness by Collen, Alanna

    Published 2016
    Subjects: “…Intestines Microbiology…”
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  20. 1180
    Maintenance of microorganisms and cultured cells manual of laboratory methods

    Maintenance of microorganisms and cultured cells manual of laboratory methods

    Published 1991
    Subjects: “…Microbiology Cultures and culture media Handbooks, manuals, etc…”
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