Search Results - "hospitality"

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  1. 601
    Nutritional menu concepts for the hospitality industry

    Nutritional menu concepts for the hospitality industry by Ganem, Beth Carlson

    Published 1990
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  2. 602
    Electronic information distribution in tourism and hospitality

    Electronic information distribution in tourism and hospitality by O'Connor, Peter

    Published 1999
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  3. 603
    Human resource management for the hospitality industry

    Human resource management for the hospitality industry by Drummond, Karen Eich

    Published 1990
    Subjects: “…Hospitality industry Personnel management…”
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  4. 604
    Project Evaluation and Feasibility Analysis FOR HOSPITALITY OPERATIONS

    Project Evaluation and Feasibility Analysis FOR HOSPITALITY OPERATIONS by Baker, Kevin 1949-

    Published 2000
    Subjects: “…Hospitality industry Economic aspects Australia.…”
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  5. 605
    E-commerce and information technology in hospitality & tourism

    E-commerce and information technology in hospitality & tourism by Zhou, Zongqing

    Published 2004
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  6. 606
    Cases in human resource management in hospitality

    Cases in human resource management in hospitality by Gilmore, Shirley

    Published 2005
    Subjects: “…Hospitality industry Case studies Personnel management…”
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  7. 607
    Management science application in tourism and hospitality

    Management science application in tourism and hospitality

    Published 2004
    Subjects: “…Hospitality industry Management…”
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  8. 608
    Hospitality information systems and E-commerce

    Hospitality information systems and E-commerce by Tesone D. V. Dana V.

    Published 2006
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  9. 609
    Human resource management for the hospitality and tourism industries

    Human resource management for the hospitality and tourism industries by Nickson, Dennis

    Published 2007
    Subjects: “…Hospitality industry Personnel management…”
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  10. 610
    Setting the table the transforming power of hospitality in business

    Setting the table the transforming power of hospitality in business by Meyer, Danny

    Published 2006
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  11. 611
    Basic Management Accounting for the Hospitality Industry

    Basic Management Accounting for the Hospitality Industry by Chibili, Michael N.

    Published 2010
    Subjects: “…Hospitality industry Accounting…”
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  12. 612
    Jacques Derrida law as absolute hospitality

    Jacques Derrida law as absolute hospitality by De Ville, Jacques

    Published 2011
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  13. 613
    Emerging trends in tourism and hospitality marketing

    Emerging trends in tourism and hospitality marketing by Bal, P. K.

    Published 2012
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  14. 614
    Encyclopaedia of tourism, hotel, food and hospitality management

    Encyclopaedia of tourism, hotel, food and hospitality management by Mathur, Akhil

    Published 2011
    Table of Contents: “…Tourism, hotel and hospitality industry development -- v. 4. Hospitality service management -- v. 5. …”
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  15. 615
    Human Resource Management for the Hospitality and Tourism Industries

    Human Resource Management for the Hospitality and Tourism Industries by Nickson, Dennis

    Published 2013
    Subjects: “…Hospitality industry Personnel management…”
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  16. 616
    The concierge key to hospitality

    The concierge key to hospitality by Bryson, McDowell 1938-

    Published 1992
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  17. 617
    Human Resource Management in the Hospitality and Tourism Industry

    Human Resource Management in the Hospitality and Tourism Industry by Riley, Michael

    Published 2016
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  18. 618
    Hospitality Information Systems and E-Commerce

    Hospitality Information Systems and E-Commerce by Tesone, D. V. (Dana V.)

    Published 2006
    Subjects: “…Hospitality industry Data processing…”
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  19. 619
    Admissions and deaths in government hospital due to injury in Malaysia (1999-2002)

    Admissions and deaths in government hospital due to injury in Malaysia (1999-2002)

    Published 2005
    Subjects: “…Hospitals…”
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  20. 620
    Human Resource Management a guide to personnel practice in the hotel and catering industry

    Human Resource Management a guide to personnel practice in the hotel and catering industry by Riley, Michael

    Published 1991
    Subjects: “…Hospitality industry Personnel management…”
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