Search Results - "food science"

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  1. 101
    Fox and Cameron's food science, nutrition & health

    Fox and Cameron's food science, nutrition & health by Fox, Brian A., Brian Anthony

    Published 2006
    “…Food science, nutrition and health…”
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  2. 102
    Near infrared spectroscopy in food science and technology

    Near infrared spectroscopy in food science and technology

    Published 2007
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  3. 103
    Functional foods the connection between nutrition, health, and food science

    Functional foods the connection between nutrition, health, and food science

    Published 2014
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  4. 104
    Milestones in nutrition an anthology of food science

    Milestones in nutrition an anthology of food science by Goldbirth, Samuel A

    Published 1964
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  5. 105
    Principles of Food Sanitation

    Principles of Food Sanitation by Marriott, Norman G., Gravani, Robert B.

    Published 2006
    “…Food science texts series…”
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  6. 106
    Food Colloids and Polymers Stability and Mechanical Properties

    Food Colloids and Polymers Stability and Mechanical Properties

    Published 1993
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  7. 107
    Proceedings of the Fifth International Congress of Food Science and Technology

    Proceedings of the Fifth International Congress of Food Science and Technology

    Published 1979
    “…Developments in food science…”
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  8. 108
    Asian Food SCIENCE & TECHNOLOGY

    Asian Food SCIENCE & TECHNOLOGY

    Published 1999
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  9. 109
    Elsevier's dictionary of food science and technology in four languages English, French, Spanish, German with an index of Latin names

    Elsevier's dictionary of food science and technology in four languages English, French, Spanish, German with an index of Latin names by Morton, Ian Douglas

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  10. 110
    Technology of cereals an introduction for students of food science and agriculture

    Technology of cereals an introduction for students of food science and agriculture by Kent, N.L

    Published 1994
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  11. 111
    Encyclopedia of foods guide to food Science and Diet Theraphy and their healing power

    Encyclopedia of foods guide to food Science and Diet Theraphy and their healing power by Pamplona-Roger, George D.

    Published 2001
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  12. 112
    The science of food an introduction to food science, nutrition, and microbiology

    The science of food an introduction to food science, nutrition, and microbiology by Gaman,P. M

    Published 1989
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  13. 113
    CHEMISTRY OF SULPHUR DIOXIDE IN FOODS

    CHEMISTRY OF SULPHUR DIOXIDE IN FOODS by Wedzicha, B. L

    Published 1984
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  14. 114
    Unit operations practical manual for food science technology students

    Unit operations practical manual for food science technology students by Adi Md Sikin

    Published 2008
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  15. 115
    Quality in Frozen Food

    Quality in Frozen Food

    Published 1997
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  16. 116
    Synbiotic yoghurt a smart gut food science, technology, and applications

    Synbiotic yoghurt a smart gut food science, technology, and applications by Kailasapathy, Kasipathy

    Published 2011
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  17. 117
    Microbiology of Foods and Food Processing

    Microbiology of Foods and Food Processing by Nickerson, John T., Sinskey, Anthony J.

    Published 1972
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  18. 118
    Principles of Food Chemistry

    Principles of Food Chemistry by deMan, John M.

    Published 1999
    “…Chapman & Hall food science book…”
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  19. 119
    DEVELOPMENTS IN FOOD PROTEINS

    DEVELOPMENTS IN FOOD PROTEINS

    Published 1988
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  20. 120
    Water relations of foods proceedings of an international symposium held in Glasgow, September 1974

    Water relations of foods proceedings of an international symposium held in Glasgow, September 1974

    Published 1974
    “…Food science and technology…”
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