Search Results - "food processing"
Suggested Topics within your search.
Suggested Topics within your search.
- Food industry and trade 124
- Food 50
- Food processing plants 22
- Analysis 12
- Quality control 12
- Sanitation 12
- Preservation 11
- Food handling 9
- Technological innovations 9
- Congresses 8
- Industrial applications 8
- Food processing machinery 7
- methods 7
- Biotechnology 6
- Design and construction 6
- Equipment and supplies 6
- Mathematical models 6
- Safety measures 6
- Composition 5
- Food-Processing Industry 5
- Processing 5
- Quality 5
- Effect of heat on 4
- Enzymes 4
- Management 4
- Nutrition 4
- Waste disposal 4
- prevention & control 4
- Automation 3
- Energy conservation 3
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Introduction to Food Science and Technology
Published 1982Click Here to View Status and Holdings.
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IMMUNOASSAYS IN AGRICULTURAL BIOTECHNOLOGY
Published 2011Click Here to View Status and Holdings.
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Waste Management for the Food Industries
Published 2008Click Here to View Status and Holdings.
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MALAYSIAN UNIVERSITY, LEADERSHIP, ROLES AND EXPECTATIONS engaging values from research perspective
Published 2014Table of Contents: “…Public university engagement in disaster resilience management in the Malaysian construction industry / Zulkfli Sapeciay, Shafienaz Ismail, Faizul Ashraff Zulkifli -- Literature in the Malaysian polytechnics : towards a lifetime of literacy / Mazlin Mohamed Mokhtar, Masniza Mansor -- En route for productive working environment that enhances workers performance / Hemyza Budin, Marlyana Azyyati Marzukhi, Har Einur Azrin Baharuddin -- The importance of competence project management leadership towards stakeholder engagement approaches / Har Einur Azrin Baharuddin, Hemyza Budin -- Fuzzy governance in land administration and land use planning in Malaysia / Marlyana Azyyati Marzukhi, Hemyzi Budin, Nur Huzeima Mohd Hussain, Shafienaz Ismail -- Architects-engineers-planners and institutional context : the issues, roles and imperatives towards resilient future / Nur Huzeima Mohd Hussain, Shafienaz Ismail, Marlyana Azyyati Marzukhi -- Hazard mapping for road slope management in Malaysia / Faizul Ashraff Zulkifli, Shafienaz Ismail, Zulkifli Sapeciay -- Nonthermal food processing for food preservation in Malaysia : opportunities and challenges / Alifdalino Sulaiman, Filipa V.M. …”
Click Here to View Status and Holdings.
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199
Gastronomy and Food Science
Published 2021Table of Contents: “…Montesano, Francesco Serio and Maria Gonnella -- Olive oil in gastronomy and food science / Maria Lisa Clodoveo -- From folklore to the nutraceutical world : the Corema album potential / Maria João Barroca and Aida Moreira da Silva -- Food processing by-products and molecular gastronomy / Gabriela Precup, Laura Mitrea, Lavinia Florina Călinoiu, Adrian heorghe Martău, Amalia Nemeş, Bernadett Emoke Teleky, Vasile Coman and Dan Cristian Vodnar -- Recipes for the valorization of culinary by-products and leftovers / Özge Seçmeler and Yaşar Sevimli -- Gastronomic tourism and the senior foodies market / Adela Balderas-Cejudo, Ian Patterson and George W. …”
Click Here to View Status and Holdings.
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200