Search Results - "food"

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  1. 1921
    The professional service of food and beverage

    The professional service of food and beverage by Houston, Joseph

    Published 1983
    Subjects: “…Food service management…”
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    Unknown

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  2. 1922
    Developments ub food carbihydrate

    Developments ub food carbihydrate

    Published 1982
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    Unknown

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  3. 1923
    Hotel and food service marketing a managerial approach

    Hotel and food service marketing a managerial approach by Buttle, Francis

    Published 1986
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    Unknown

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  4. 1924
    Fundamentals of professional food preparation a laboratory text-workbook

    Fundamentals of professional food preparation a laboratory text-workbook by Laconi, Donald V

    Published 1995
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    Unknown

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  5. 1925
    Food and beverage service manual

    Food and beverage service manual by Casado, Matt A. 1937-

    Published 1994
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    Unknown

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  6. 1926
    Basic science for food studies

    Basic science for food studies by Brownsell, V. L

    Published 1985
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    Unknown

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  7. 1927
    Heat transfer in food processing presented at the 29th National Heat Transfer Conference, Atlanta, Georgia, August 8-11, 1993

    Heat transfer in food processing presented at the 29th National Heat Transfer Conference, Atlanta, Georgia, August 8-11, 1993

    Published 1993
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    Unknown

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  8. 1928
    Functional properties of food macromolecules

    Functional properties of food macromolecules

    Published 1986
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    Unknown

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  9. 1929
    Spectroscopic techniques for food analysis

    Spectroscopic techniques for food analysis

    Published 1994
    Subjects: “…Food Analysis…”
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    Unknown

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  10. 1930
    Prevention's super foods cookbook 250 delicious recipes using nature's healthiest foods

    Prevention's super foods cookbook 250 delicious recipes using nature's healthiest foods

    Published 1993
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    Unknown

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  11. 1931
    Food allergy in infancy and childhood

    Food allergy in infancy and childhood

    Published 1989
    Subjects: “…Food Hypersensitivity congresses…”
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    Unknown

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  12. 1932
    James Beard's simple foods

    James Beard's simple foods by Beard, James 1903

    Published 1993
    “…Simple foods…”
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  13. 1933
    FOOD, NUTRITION AND HEALTH PROMOTION DIRECTORY OF INSTITUTIONS AND RESOURCE PERSONS IN MALAYSIA

    FOOD, NUTRITION AND HEALTH PROMOTION DIRECTORY OF INSTITUTIONS AND RESOURCE PERSONS IN MALAYSIA

    Published 1993
    “…Asia, Southeastern Directories Food Institutions…”
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    Manuscript Book

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  14. 1934
    101 fun foods to make

    101 fun foods to make by Ridgway, Judy

    Published 1989
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  15. 1935
    Off-flavors in foods and beverages

    Off-flavors in foods and beverages

    Published 1992
    Subjects: “…Food Analysis…”
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    Unknown

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  16. 1936
    The Maillard reaction in foods and nutrition

    The Maillard reaction in foods and nutrition

    Published 1983
    Subjects: “…Food industry and trade Congresses…”
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  17. 1937
    CHINESE SYSTEM OF FOOD CURES PREVENTION & REMEDIES

    CHINESE SYSTEM OF FOOD CURES PREVENTION & REMEDIES by Lu, Henry C.

    Published 1986
    “…Chinese system of food cures Prevention and remedies…”
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    Book

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  18. 1938
    Food taints and off-flavours

    Food taints and off-flavours

    Published 1996
    Subjects: “…Food contamination…”
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    Unknown

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  19. 1939
    Management of food and beverage operations

    Management of food and beverage operations by Ninemeier, Jack D

    Published 1995
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  20. 1940
    Postharvest biotechnology of food legumes

    Postharvest biotechnology of food legumes by Salunkhe, D. K

    Published 1985
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    Unknown

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